Mojo Libre

Mojo Libre is inspired by the vibrant streets of Havana and the heart of Cuban cooking. It delivers the bright, zesty punch of citrus, the aromatic lift of garlic, and the herbal depth of oregano and parsley. The seasoning is rounded out with a touch of onion and warm spices, creating a bold yet refreshing flavor that awakens any dish.

The blend has a lively balance: tangy citrus upfront, earthy herbs in the middle, and a lingering garlic kick that brings everything together. It’s designed to feel fresh, spirited, and liberating—just like its name.

Aromas

• First impression: fresh garlic and citrus zest.

• Mid-layer: earthy oregano and subtle sweet onion.

• Finish: a clean, savory aroma with a herbal brightness.

It’s fragrant, uplifting, and unmistakably Cuban.

Culinary Uses

Mojo Libre is versatile enough to be used as a rub, marinade base, or finishing seasoning:

• Rub generously on chicken, pork, or beef before grilling or roasting.

• Mix with olive oil, lime juice, and orange juice to create a classic Cuban mojo marinade.

• Sprinkle over roasted vegetables, yucca, or plantains to bring them to life.

• Add into rice, beans, or seafood for a citrus-herb lift.

It’s the perfect blend for anyone wanting to bring the flavor of Cuban kitchens and street parties to their table.

Texture

Medium grind: a mix of fine citrus powders, granulated garlic, and coarser dried herbs for both flavor and visual appeal.

Allergens

• Contains natural herbs and spices.

• May contain traces of citrus-based powders.

• No artificial ingredients, fillers, or additives.